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3) Fall harvest
4) Watercress
Jason Chin
MCL - Asian/Pacific American Award for Literature
MCL - Caldecott Medal
13) Harvesting
A market farmer and naturalist writes on the history, cultivation, and culture of corn, as well as his own personal experience with the remarkable crop.
Cultivated from sea level to mountaintop, from parched deserts to sodden rain forests, from the rocky Gaspé Peninsula to the plains of Argentina, corn is the grain of the Americas. In terms of culinary uses, it is amazingly diverse, reflecting the breathtaking variety of the
19) Monsters, Inc
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