Dulcie's taste of magic
(Book)

Book Cover
Average Rating
Contributors
Clarke, Judith, illustrator.
Brown, Adrienne, illustrator.
Pickens, Charles, illustrator.
Published
New York : Random House, [2008].
Format
Book
ISBN
9780736424547 (pbk.), 0736424547 (pbk.)
Physical Desc
113 pages : color illustrations ; 20 cm.
Accelerated Reader
IL: LG - BL: 3.2 - AR Pts: 1
Lexile measure
410L
Status

Description

Loading Description...

More Details

Published
New York : Random House, [2008].
Language
English
ISBN
9780736424547 (pbk.), 0736424547 (pbk.)
Accelerated Reader
LG
Level 3.2, 1 Points
Lexile measure
410

Notes

General Note
"A Stepping Stone book."
Description
Dulcie the fairy, who likes to work hard as head baker for Queen Clarion, reluctantly takes a vacation.
Target Audience
410L,Lexile
Study Program Information
Accelerated Reader,LG,3.2,1,120416

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Bernards Township Library - Juvenile Fiction - SeriesJSERIES FAIRIESChecked Out
Denville Library - Juvenile FictionJFICTION DISNEYAvailable
East Hanover Library - Juvenile FictionJFICTION DISNEYAvailable
Hackettstown Library - Juvenile FictionJFICTION DISNEYAvailable
Kinnelon Library - Juvenile FictionJFIC DISNEYAvailable
Show All Copies

More Like This

Loading more titles like this title...

Syndetics Unbound

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Herman, G., Clarke, J., Brown, A., & Pickens, C. (2008). Dulcie's taste of magic . Random House.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Gail Herman et al.. 2008. Dulcie's Taste of Magic. Random House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Gail Herman et al.. Dulcie's Taste of Magic Random House, 2008.

MLA Citation, 9th Edition (style guide)

Herman, Gail, Judith Clarke, Adrienne Brown, and Charles Pickens. Dulcie's Taste of Magic Random House, 2008.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.