Stews, bogs, and burgoos : recipes from the great American stewpot
(Book)
Author
Published
New York : William Morrow, [1997].
Format
Book
Edition
First edition.
ISBN
0688152538 (acid-free paper)
Physical Desc
xiii, 306 pages ; 25 cm
Status
Description
Loading Description...
More Details
Published
New York : William Morrow, [1997].
Edition
First edition.
Language
English
ISBN
0688152538 (acid-free paper)
Notes
General Note
Includes index.
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Morris County Library - Adult Nonfiction | 641.823 VIL | Available |
Morristown-Morris Township Library - Adult Nonfiction | 641.823 VIL | Available |
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Villas, J. (1997). Stews, bogs, and burgoos: recipes from the great American stewpot (First edition.). William Morrow.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Villas, James. 1997. Stews, Bogs, and Burgoos: Recipes From the Great American Stewpot. William Morrow.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Villas, James. Stews, Bogs, and Burgoos: Recipes From the Great American Stewpot William Morrow, 1997.
MLA Citation, 9th Edition (style guide)Villas, James. Stews, Bogs, and Burgoos: Recipes From the Great American Stewpot First edition., William Morrow, 1997.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.